A colorful snack board featuring elephant crackers, cheeses, fresh fruits, and savory dips for casual sharing.
# What You'll Need:
→ Crackers
01 - 24 elephant-shaped crackers (store-bought or homemade)
→ Cheeses
02 - 3.5 oz mild cheddar, cubed
03 - 3.5 oz gouda, cut into small triangles
04 - 3.5 oz creamy brie, sliced
→ Fruits
05 - 1 cup red grapes, halved
06 - 1 cup green grapes, halved
07 - 1 apple, thinly sliced
08 - 1 pear, thinly sliced
09 - 1/2 cup dried apricots
→ Vegetables
10 - 1/2 cup baby carrots
11 - 1/2 cup cucumber slices
→ Dips & Spreads
12 - 1/3 cup hummus
13 - 1/3 cup fig jam
→ Garnish
14 - Fresh mint leaves (optional)
# Directions:
01 - Evenly place the elephant-shaped crackers across a large serving board to create a playful arrangement.
02 - Set the cheddar cubes, gouda triangles, and brie slices in clusters around the crackers for visual appeal.
03 - Distribute halved grapes, apple and pear slices, along with dried apricots evenly to balance color and texture.
04 - Spoon the hummus and fig jam into small bowls and place them on the board.
05 - Fill remaining gaps on the board with baby carrots and cucumber slices.
06 - Optionally, add fresh mint leaves as a final decorative touch.
07 - Present the assembled board immediately and enjoy with guests.
