# What You'll Need:
→ Fresh Fruit
01 - 1 cup hulled and halved strawberries
02 - 1 cup blueberries
03 - 1 cup pineapple cut into small triangles
04 - 1 cup peeled and sliced kiwi
05 - 1 cup halved red grapes
06 - 1 cup green melon balls or cubes
07 - 1 cup blackberries
08 - 1 banana sliced (optional, add just before serving)
→ Decorative & Dipping Elements
09 - 1/2 cup mini marshmallows
10 - 1/4 cup white chocolate chips
11 - 1/4 cup rainbow sprinkles
12 - 1/2 cup vanilla Greek yogurt (for dipping, optional)
→ Garnish
13 - Fresh mint leaves
# Directions:
01 - On a large serving board, outline a triangular shape to represent a birthday cake slice using fruit or a small piece of parchment paper as a guide.
02 - Place pineapple pieces along the wide end of the triangle to form the cake base.
03 - Create rows of assorted fruits such as strawberries, kiwi, and blueberries above the pineapple, alternating colors and textures to mimic cake layers.
04 - Arrange blackberries and grapes along one edge of the slice to form a decorative frosting border.
05 - Place mini marshmallows along the top edge of the slice to resemble piped frosting.
06 - Scatter white chocolate chips and rainbow sprinkles over the marshmallow border for a festive touch.
07 - Optional: Add a small row of banana slices near the tip of the triangle just before serving to avoid browning.
08 - Optionally place a small bowl of vanilla Greek yogurt alongside the board for dipping.
09 - Garnish with fresh mint leaves and serve immediately.
